Icing On Top -- Cakes for Every Occasion

Here's a look at my variety of cake creations. Select "older" at the bottom of the page to see more photos, or search by category on the right side of the page.

The cake flavors are as wonderful as the decorating. Specialties include creamsicle, cherry chip, pineapple zest, toffee, and rainbow. Traditional flavors and buttercream icing are also available.

If you like what you see, live in the Northern Virginia area, and would like to arrange a tasting or cake masterpiece, please contact straussjune1@verizon.net or 703-443-1039.

In a hurry? Ask me about options for quick cakes.

Wednesday, September 22, 2010

Going Away Cake - Tears on Faces



9" X 12" slab cake cut to form a Z. Heads are gumpaste. Glasses are heavy craft wire.

Beach Bridal Shower Cake


14" square golden butter cake with almond flavored butter cream icing. Fondant flip flops and real shells painted.

Wedding Cake with Red Roses and Black Ribbon


14" round carrot cake with cream cheese icing, 10" golden butter cake with raspberry filling and almond flavored butter cream icing, 8" chocolate cake with fudge/toffee crunch filling and almond flavored butter cream icing, 6" carrot cake with cream cheese icing.

Thursday, June 24, 2010

30th Birthday Flying Pigs Cake




10" orange cake with orange zest filling and butter flavored butter cream icing. Chocolate 5" cake with butter flavored butter cream icing. All covered with sky blue MMF. Flying pigs are gumpaste with feather wings. Butter cream clouds. The birthday girl had completed Cincinnati's Flying Pig Marathon a month before turning 30.

Virginia Tech Hokie Cake



Medium square cake for a young man going to Virginia Tech.